Free delivery for orders over £50
Unrivalled Quality
We're Meat Management's Online Business Of The Year 2019, plus we've won Online Butcher’s Shop of the Year for two years in a row which shows just how well we're on with our mission to encourage the nation to Eat Better Meat. We’ve gone on to collect more awards, from the Best Independent Retailer 2018 at The Observer Food Monthly Awards to two Farm Shop & Deli Awards 2017 & 2018, Great Taste Awards, and recently being shortlisted for the The Gold Grocer Specialist Online Retailer of the Year.
British breeds taste better
The British Isles has some of the finest beef, pork, and lamb breeds in the world, bred to
perfection in the 18th and 19th centuries, to yield more marbling and fuller flavour. Our mission
is a return to the nation’s table of our heritage breeds, with a founding principle of Farmison & Co being that the more we demand them, the more farmers will rear them.
Encouraging Traditional Husbandry
We know our farmers, we've known them for years, and we know that by working with them
closely every day, everybody wins. We get to send you the best meat, and our farmers can rely
on a fair price, and trust in our support for traditional husbandry. That means no rushing, no artificial rubbish, and common sense farming.
All Meat Cut Fresh To Order
With us, expect classic butchery, and with every mouthful expect exceptional quality. We're
masters of dry aging meat on the bone, to relax the meat to tenderness and ensure intense, savoury flavour. All our prime beef is dry age matured, with our meats cut fresh specifically for your order and not before, for optimum quality.
Nationwide To Your Door In Under 48 Hours
You click, we cut, then dispatch to wherever you are in the UK. In most cases that's 48 hours maximum, while we don't settle for sending frozen meat. Instead everything is dispatched from
our Master Butchers direct to your door, preserving the integrity of our meat ready for home cooking or freezing.
A Fair Price For Everyone
When we do the sums and price our produce up, we want you to enjoy better meat, and this
shouldn't break the bank. We also pass on a fair price to our farmers, that not only covers the
sleepless nights, sore feet, and the stress of lambing and calving, but rewards the pride our
farmers feel in the crafting of better meat.
Michelin quality butchery
Our farmers command big reputations among chefs, with our heritage breed herds and flocks in the Yorkshire Dales supplying world famous kitchens. Our mission is to widen access to better meat, so that the top table can be anyone’s table, and prime meat can be enjoyed without the price tag.

There are no quibbles on our part
We want you to enjoy every mouthful of your order. If however, you feel a product does not live
up to our usual high standards please get in touch. If we don’t meet your taste test we will either replace the product, or send you vouchers to the value. No quibble whatsoever.
9am-6pm Mon-Fri / 9am-4pm Sat / 9am-1pm Sun
Farmison & Co, Bondgate Green, Ripon, North Yorkshire, HG4 1QW Registered in England.
Phone: 01765 82 40 50
Company registration number: 7541094. VAT no: 117927204
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Wey Valley Farmers Co-operative Registered in England.
Company Registration Number XXXX. Vat No XXX
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